Ann Butler — SPARQNOW

At-a-Glance

Principal Owner of Edible Education, a hands-on healthy cooking school
Founded Edible Education, which has taught over 25,000 students in 80 schools across 7 Central Virginia Counties
Introduced Kitchen a la Cart, a mobile teaching kitchen, at the National After School Alliance Conference in 2016
Kitchen a la Cart is utilized in 21 states by institutions like The Central Illinois Foodbank and the University of Memphis
Focuses on empowering youth with cooking skills to promote lifelong healthy habits

Biography

Ann Butler is the Principal Owner of Edible Education cooking schools and Kitchen a la Cart, driven by a passion for the health of Americans and a realistic approach to cultivating lifelong healthy habits in youth. Edible Education operates as a hands-on, healthy cooking school that travels to schools, and also maintains two teaching kitchens in Midlothian, VA for various classes and camps.