Andrea Drummer is a cannabis chef and co-owner of the Original Cannabis Cafe, recognized as the first legal cannabis restaurant in the United States. She is also an author, having penned 'Cannabis Cuisine: Bud Pairings of a Born Again Chef' (2017) and 'Willie & Annie Nelson’s Cannabis Cookbook.' Drummer grew up in Fort Lauderdale, Florida, and pursued her culinary education at Le Cordon Bleu in Pasadena, earning an Associate's degree in Culinary Arts/Chef Training.